WebApr 9, 2024 · Perfect for a weeknight dinner or an easy appetizer, these cheesy, soupy potatoes can do it all. If you want to make 'em a meal, go for big russets. If you'd... Webingredients Units: US 6 medium potatoes, diced 1⁄3 cup olive oil 1 package dry onion soup mix 1⁄2 teaspoon salt 1⁄2 teaspoon pepper 3 cloves garlic, minced 1 chopped onion (optional) 1 red peppers or 1 green pepper, chopped (optional) directions Combine potatoes and oil in plastic bag or large mixing bowl. Add remaining ingredients.
French Onion Potatoes 12 Tomatoes
WebNov 3, 2024 · Generously butter a 2-quart (1.9 L) casserole dish. In a large skillet over medium-high heat, melt the butter. Scoop in the mushroom and onion slices and stir to coat. Season with salt and pepper. Continue to … WebNov 2, 2024 · Store them in the fridge for 12 to 18 hours before preparing. Slice the potatoes in half or in quarters, depending on the size. You want the potato chunks to all … is there a business valuation calculator
French Onion Potatoes — Mandy in the Making Meals & More …
WebAug 19, 2024 · French Onion Potatoes. 1 (1 oz) packet dry onion soup mix. 1 (10 oz) can French onion soup. 1 stick (1/2 cup) butter, melted. 2 1/2 lbs russet potatoes, peeled and … WebJan 19, 2024 · Bake until the potatoes are golden-brown with crispy edges and knife tender, about 40 minutes. Meanwhile, cook the onions. Halve 2 medium yellow onions and thinly … WebApr 2, 2014 · Preheat oven to 425 degrees. Spray a large baking sheet (or two small ones) with cooking spray or rub with olive oil. Wash potatoes and cut into 1-inch pieces, leaving the skin on. Add potatoes to a large … i hope everything is well with you formal